COVID-19 Updates and Travel Information

Updated policies and practices as of October 1, 2021

Effective May 7, 2021, the State of New Hampshire has replaced mandatory restrictions with voluntary Universal Best Practices.

Like you, we continue to be very concerned with the Coronavirus (COVID-19) pandemic. We want to share with you what we are doing to keep our guests, employees and community as safe as possible.

We are open for business and complying with the requirements of local, state and federal government.  Specifically, we are operating according to the State of New Hampshire’s Universal Best Practices.

NH Mask Mandate Ended April 16, 2021

Effective April 16, 2021 the State of New Hampshire does not require masks in public spaces.

At the Jack Daniels Inn, face masks are not required for guests at the hotel. Our Front Desk staff are fully vaccinated. Hotel staff will wear face masks and gloves when entering guest rooms.

Guests and Requirements

We are accepting reservations by phone, online, or in person from guests from any location.

Protecting our Guests and our Team

The Jack Daniels Inn has a well-earned reputation for providing exceptionally clean rooms for our guests. 

Our standard protocols already include disinfecting guest rooms after each visit in strict adherence to CDC guidelines. In addition, we are putting into place enhanced measures.

Protecting our Guests and our Team:

  1. Following Universal Best Practices
  2. Following the American Hotel & Lodging Association Safe Stay Guidelines for cleaning and sanitation frequency
  3. Staff have completed ServSafe COVID-19  training
  4. Screening staff for symptoms or risk factors for COVID-19 using the guidance found in the Universal Best Practices
  5. Employees with confirmed cases of COVID-19 must stay home until symptom-based criteria are met for discontinuation of isolation..

Protecting our Guests:

  1. In the Lobby, we are sanitizing door handles, counter tops; all other customer touch-points in common areas, and other areas of hand contact daily.
  2. Providing  grab-and-go food and beverages
  3. Maintaining social distancing at check-in and offering digital self check in
  4. When entering guest rooms for cleaning or maintenance, hotel staff will wear cloth face coverings and gloves.

American Hotel and Lodging Association LogoKeeping our Inn Clean and Safe:

  1. Placed hand sanitizer stations in hotel lobby and other appropriate locations
  2. Requiring cloth face coverings for employees when working in guest rooms.
  3.  Minimizing the need for waiting queues for check-in or check-out.
  4. Assigned the manager on duty to monitor and improve compliance with social distancing and other protective policies, including education, hand hygiene and cloth face covering use amongst employees and guests.
  5. Continuing to remind all patrons that those with symptoms should remain at home.
  6. Providing instructions to guests in reservation confirmations

The health and safety of our guests, staff and community are the highest priority for us. We ask that that guests and staff observe recommendation by the Centers for Disease Control (CDC) and New Hampshire’s Department of Health and Human Services.

Check national travel trends at the Johns Hopkins Coronavirus Research Center dashboard.

Refer to the interstate travel guidance for the six New England States plus New York:
     New Hampshire
     Rhode Island
     New York

We will monitor new developments and adjust our policies and procedures as we learn more.